The Fall Guy
Created by Brian Roberts of Chef and the Farmer, Kinston, NC
Recipe
Ingredients
- 1.5 oz Zaya aged rum
- 0.5 oz Christian Brothers Brandy
- 1.5 oz sweetpotato puree
- 0.5 oz fresh squeezed orange juice
- 2 dashes black walnut bitters
- 1 bar spoon Tia Maria
- 1 tbs vanilla cordial cream
Sweetpotato Purée
- 2 sweetpotatoes
- ¼ cup maple syrup
- ⅛ cup turbinado sugar
- Zest of 2 oranges
- 1 cup water
- 1 tbs vanilla extract
Vanilla Cordial Cream
- 3-4 oz heavy cream
- 2 dried vanilla bean pods
- 1 oz frangelico
- 1 oz amaretto
Instructions
- Combine rum brandy sweetpotato purée, orange juice and bitters in shaker. Shake sharply and strain into coupe glass.
- Sink Tia Maria to the bottom of the glass, and float cream on top.
- Add 2 dashes of angostura bitters and swirl with toothpick.
Sweetpotato Purée
- Roast sweetpotatoes and blend with maple syrup, sugar, orange zest, water and vanilla extract.
- In a saucepan bring ingredients to boil, then reduce to simmer. Let simmer 8 minutes.
- Let cool and strain through mesh strainer or chinois.
Vanilla Cordial Cream
- Combine heavy cream, vanilla bean pods, frangelico and amaretto.
- Remove spring from hawthorn strainer and put in shaker.
- Dry shake ingredients with sprig so that it acts like a whisk. Cream will thicken and become frothy.
- Spoon cream on top of cocktail and serve.
Notes
Nutrition Facts
The Fall Guy
Serving Size
1
Amount per Serving
Calories
1484
% Daily Value*
Fat
37
g
57
%
Saturated Fat
23
g
144
%
Polyunsaturated Fat
1
g
Monounsaturated Fat
9
g
Cholesterol
117
mg
39
%
Sodium
330
mg
14
%
Potassium
2035
mg
58
%
Carbohydrates
211
g
70
%
Fiber
16
g
67
%
Sugar
127
g
141
%
Protein
10
g
20
%
Vitamin A
73576
IU
1472
%
Vitamin C
27
mg
33
%
Calcium
308
mg
31
%
Iron
3
mg
17
%
Net Carbohydrates
195
g
* Percent Daily Values are based on a 2000 calorie diet.
Nutrition
Serving: 1Calories: 1484kcalCarbohydrates: 211gProtein: 10gFat: 37gSaturated Fat: 23gPolyunsaturated Fat: 1gMonounsaturated Fat: 9gCholesterol: 117mgSodium: 330mgPotassium: 2035mgFiber: 16gSugar: 127gVitamin A: 73576IUVitamin C: 27mgCalcium: 308mgIron: 3mgNet Carbohydrates: 195g