Bacon Wrapped Sweetpotatoes with Yogurt Lime Dipping Sauce
Bacon Wrapped Sweetpotatoes with Yogurt Lime Dipping Sauce are a savory-sweet appetizer perfect for tailgates or gatherings. Seasoned sweetpotato wedges are wrapped in crispy bacon and roasted until tender, then served with a creamy, tangy lime yogurt sauce for dipping.Created By: Bucket List Tummy
Servings: 4
Calories: 201kcal
Ingredients
- 2 Medium sweetpotatoes cut into wedges
- 2 tbsp olive oil
- 6 slices bacon
- ½ tsp salt
- ¼ tsp paprika
- ⅛ tsp black pepper
Lime Yogurt Dressing
- ½ cup Greek yogurt
- 1 lime zested (or 2 Tbsp lime juice)
- ½ tbsp honey
Instructions
- Preheat oven to 350°. Mix olive oil andseasonings in a small bowl. Toss to coat over sweet potatoes.
- Wrap 1 piece bacon aroundeach sweet potato cube; secure with a toothpick.
- Place on a parchment-lined15x10x1-in baking pan.
- Bake until bacon is crisp andsweet potato is tender, 40-45 minutes, flipping halfway through
- Serve immediately with yogurt lime dipping sauce.
Video
Notes
Nutrition Facts
Bacon Wrapped Sweetpotatoes with Yogurt Lime Dipping Sauce
Amount per Serving
Calories
201
% Daily Value*
Fat
9
g
14
%
Saturated Fat
2
g
13
%
Trans Fat
1
g
Polyunsaturated Fat
1
g
Monounsaturated Fat
6
g
Cholesterol
3
mg
1
%
Sodium
365
mg
16
%
Potassium
436
mg
12
%
Carbohydrates
28
g
9
%
Fiber
4
g
17
%
Sugar
8
g
9
%
Protein
4
g
8
%
Vitamin A
16051
IU
321
%
Vitamin C
8
mg
10
%
Calcium
68
mg
7
%
Iron
1
mg
6
%
Net Carbohydrates
24
g
* Percent Daily Values are based on a 2000 calorie diet.
Nutrition
Calories: 201kcal | Carbohydrates: 28g | Protein: 4g | Fat: 9g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Trans Fat: 1g | Cholesterol: 3mg | Sodium: 365mg | Potassium: 436mg | Fiber: 4g | Sugar: 8g | Vitamin A: 16051IU | Vitamin C: 8mg | Calcium: 68mg | Iron: 1mg | Net Carbohydrates: 24g