Best Grilled Sweetpotatoes
Created by: Meredith Bernard - This Farm Wife
Recipe
Ingredients
- 1 lb. sweetpotatoes
- olive oil
- Kosher salt
- 2 Tbsp Ranch seasoning steak seasoning, taco seasoning, or YOUR favorite seasoning
- Fresh parsley or cilantro for garnish
Instructions
- Scrub and wash sweetpotatoes.
- Cut sweetpotatoes into wedges.
- Par-boil sweetpotatoes 5 minutes, allow to cool 5 minutes.
- Pre-heat grill.
- Toss with olive oil, salt and preferred seasoning.
- Spray grill with cooking spray and grill sweetpotatoes on medium high heat 3-4 minutes per side.
- Garnish with parsley or cilantro and serve warm.
Video
Notes
Nutrition Facts
Best Grilled Sweetpotatoes
Amount per Serving
Calories
79
% Daily Value*
Fat
1
g
2
%
Saturated Fat
1
g
6
%
Polyunsaturated Fat
1
g
Sodium
417
mg
18
%
Potassium
255
mg
7
%
Carbohydrates
18
g
6
%
Fiber
2
g
8
%
Sugar
3
g
3
%
Protein
1
g
2
%
Vitamin A
10725
IU
215
%
Vitamin C
2
mg
2
%
Calcium
23
mg
2
%
Iron
1
mg
6
%
Net Carbohydrates
16
g
* Percent Daily Values are based on a 2000 calorie diet.
Nutrition
Calories: 79kcalCarbohydrates: 18gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gSodium: 417mgPotassium: 255mgFiber: 2gSugar: 3gVitamin A: 10725IUVitamin C: 2mgCalcium: 23mgIron: 1mgNet Carbohydrates: 16g
