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+ servings

Best Grilled Sweetpotatoes

Created by: Meredith Bernard - This Farm Wife
Prep Time15 minutes
Cook Time8 minutes
Course: Appetizer, Side Dish, Snack
Cuisine: American, Southern Fare
Keyword: appetizer, BBQ, cookout, easy recipe, grilling, healthy, Meredith Bernard, snack, sweet potato, tasty, This Farm Wife, This Farm Wife Cooks
Servings: 6
Calories: 79kcal

Ingredients

  • 1 lb. sweetpotatoes
  • olive oil
  • Kosher salt
  • 2 Tbsp Ranch seasoning steak seasoning, taco seasoning, or YOUR favorite seasoning
  • Fresh parsley or cilantro for garnish

Instructions

  • Scrub and wash sweetpotatoes.
  • Cut sweetpotatoes into wedges.
  • Par-boil sweetpotatoes 5 minutes, allow to cool 5 minutes.
  • Pre-heat grill.
  • Toss with olive oil, salt and preferred seasoning.
  • Spray grill with cooking spray and grill sweetpotatoes on medium high heat 3-4 minutes per side.
  • Garnish with parsley or cilantro and serve warm.

Video

Notes

Nutrition Facts
Best Grilled Sweetpotatoes
Amount per Serving
Calories
79
% Daily Value*
Fat
 
1
g
2
%
Saturated Fat
 
1
g
6
%
Polyunsaturated Fat
 
1
g
Sodium
 
417
mg
18
%
Potassium
 
255
mg
7
%
Carbohydrates
 
18
g
6
%
Fiber
 
2
g
8
%
Sugar
 
3
g
3
%
Protein
 
1
g
2
%
Vitamin A
 
10725
IU
215
%
Vitamin C
 
2
mg
2
%
Calcium
 
23
mg
2
%
Iron
 
1
mg
6
%
Net Carbohydrates
 
16
g
* Percent Daily Values are based on a 2000 calorie diet.

Nutrition

Calories: 79kcal | Carbohydrates: 18g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Sodium: 417mg | Potassium: 255mg | Fiber: 2g | Sugar: 3g | Vitamin A: 10725IU | Vitamin C: 2mg | Calcium: 23mg | Iron: 1mg | Net Carbohydrates: 16g