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Family & Consumer Sciences (FCS 9–12)

Food System

From Farm to Fork: Lesson Plan

From Farm to Fork: Food System Matching Game

From Farm to Fork: Graphic Organizer

From Farm to Fork: Presentation

From Farm to Fork: Market Order and Equipment Form

From Farm to Fork: Sweetpotato Product Development

Culinary

Sweetpotato Lesson Plan: Culinary Trends

Sweetpotato Culinary Trends

Basket Challenge

A Very Sweetpotato Brinner

In the Dirt

Sweetpotato Lesson Plan From Soil to Sustenance

A Year in the Life of a NC Sweetpotato

Anticipatory Set Guiding Questions

From Farm to School Think Aloud Audio Example

Multimedia Rubric

Summary Evaluation and Images

Sweetpotato Graphic Organizer

Think Aloud Checklist

From Farm to School – Crops of North Carolina: Digging for Sweetpotatoes (Book)

Labeling and Marketing

Sweetpotato Lesson Plan Food Labeling

Student Food Labeling and Sweetpotatoes Worksheet

Student USDA Coexistence Fact Sheet Worksheet

Teacher Sweetpotato Recipe Sheet

Coexistence Biotech Farming Fact Sheet

Coexistence Conventional Farming Fact Sheet

Coexistence Organic Farming Fact Sheet

Coexistence Overview Fact Sheet

FDA Food Facts Gluten and Food Labeling

Labeling Organic Products

Natural GMO Sweetpotato Genetically Modified 8,000 Years Ago

Nutrition

Sweetpotatoes: Fuel for Athletes

Sweetpotatoes for Tots: Exploring Child Nutrition

Menu Modification: Sweetpotato Swap Stations

Product Development

Pretty Sweet Product Development

Several of the lesson plans within these pages were created due to the generous support and funding provided by the NC Tobacco Trust Fund Commission.

K–2
9–12
3–5
FCS 6–8
6–8
FCS 9–12

Funded through the U.S. Department of Agriculture’s (USDA) Agricultural Marketing Service through Specialty Crop Block Grant 17-182-2001.  Content is solely the responsibility of the authors and does not necessarily represent the official views of the USDA.